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Domaine Coillot, Gevrey Chambertin Vieilles Vignes 2018 False Bay The 19 aromatics that make

$46.00

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The 19 aromatics that make up Citadelle are infused

Disgorged in October 2018 it has just 3g/l of sugar

and displays considerable structure and power

5 day pre-fermentation crop cooling at 8°C

Unpretentiously lovely

Domaine Coillot, Gevrey Chambertin Vieilles Vignes 2018 False Bay The 19 aromatics that makeThere are complexed and intense aromatics of black cherry and tayberry, olives, and sweet spice. Silky palate with a pleasant tannic grip around the edges, carries the flavours of wild cherry, earth, and leather into a long, evolving, tropical spiced finish

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