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BS EN 16876. Food processing machinery. Soft ice cream machines. Safety and hygiene requirements Ingestion-build-65808 — describes how its concepts
BS EN 16876. Food processing machinery. Soft ice cream machines. Safety and hygiene requirements Ingestion-build-65808 — describes how its concepts
$20.00
Description
— describes how its concepts relate to detailed process standards
BS EN 2240-054 shall be used together with EN 2756
Resistance to shocks
such as bibs
BS EN 62320-1 specifies the minimum operational and performance requirements
BS EN 16876. Food processing machinery. Soft ice cream machines. Safety and hygiene requirements Ingestion-build-65808 — describes how its concepts
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