Rafiki – Espresso beans A wine-like acidity
$30.00
Description
A wine-like acidity
Home Barista Experience
Brew Guide
and comfortable handle
Ideal for travel
Rafiki – Espresso beans A wine-like acidityOrigin Kenya (Single Origin) Tasting notes Toffee, Cherry, Walnut, Cinnamon Description Rafiki is grown on the slopes of Mt Kenya in Kirinyaga County. Its packed with intense and complex fruit flavours. A wine like acidity, silky body and chocolate after notes. Brew Guide Rafiki is best used for espresso, stove top, aeropress or plunger brew styles. Espresso: 94C 22g In 45g Out 23 26 seconds
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