Ballechin 10YO Heavily Peated Single Malt Scotch Whisky 700ml(ABV 46%) blanco Tasting Notes - Chocolate

Tasting Notes - Chocolate

The result is a malt with fruit character of apple and pear

two stories of Irish endeavour and enterprise who together are the inspiration for this special edition whiskey

the complex aroma profile shows hints at white flowers and lemongrass

Palate - Slightly sweet

Ballechin 10YO Heavily Peated Single Malt Scotch Whisky 700ml(ABV 46%) blanco Tasting Notes - ChocolateBallechin is produced at the Edradour distillery. The name Ballechin originates from a fellow Perthshire farm distillery, which sadly closed its doors in 1927. There, Alfred Barnard, who catalogued all the distilleries in the UK in the 1880s, made reference to having experienced a peated whisky. Ballechin was first produced in 2003 using heavily peated barley which has a peated level of no less than 50ppm This bottling is predominantly from ex Bourbon