Dry Aged Beef Fore Rib Game fruity Langres
$35.50
Description
fruity Langres
Made by The Old Cheese Room in Wiltshire and washed in Somerset cider
creating savoury complexity with a clean finish
Slicing for sharing
served beautifully pink and juicy
Dry Aged Beef Fore Rib Game fruity LangresThe Meat Eater's roasting joint. Nothing short of amazing! Dry aged for 30 days in The Gog's dry aging facility.
Shipping Notes
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- Standard Shipping : 3-10 business days
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