Highland 11 Year Old 2011 Thompson Bros 48.5% 70cl 50.3 Slow cooking methods are used
$65.00
Description
Slow cooking methods are used in production
toasted seaweed
Nose: Mellow fruity apricot jam
salted toffee caramel and sweet dried fruits
hints of creamy toffee and sweet spices
Highland 11 Year Old 2011 Thompson Bros 48.5% 70cl 50.3 Slow cooking methods are used
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