Wusthof Amici 9" Dbl-Serrated Bread knife cooks-tools-le-creuset Styled after the Japanese Cook´s

Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine

blue AOKO steel which is subsequently protected by softer layers of iron

Le Creuset’s Toughened Nonstick delivers superior results and the everyday ease of use

The elegant shape of the handle is designed for a comfortable grip

Easy to attach to Laurastar irons

Wusthof Amici 9" Dbl-Serrated Bread knife cooks-tools-le-creuset Styled after the Japanese Cook´sAnyone who picks up the Amici Double Serrated Bread Knife will be surprised by its unique effectiveness. While most bread knives have single serration, our innovative, precision sharpened, double serrated blade features a second serration along the knifes edge, making it especially efficient for slicing through soft bread and crusty loaves alike without crushing or tearing. (Insider tip: you can also use it to slice those larger, tough skinned gourds,