Barton & Guestier | Chablis Calvados Light notes of vanilla and

Light notes of vanilla and banana

balanced with a light saltiness that draws out the caramel for a taste that is completely delicious

including peach and pear

but also considerable body and moderate tannins

96 / 100 Falstaff Magazin

Barton & Guestier | Chablis Calvados Light notes of vanilla andWinemaker's Notes BRONZE MEDAL: Decanter Wine Awards BRONZE MEDAL: The International Wine Challenge Winemaker's Notes Brilliant golden yellow. Aromatic nose mixing seductive pear and apricot aromas with delicate mineral notes. Fresh and lively on the palate, with a nice mineral finish. Country & Region France Burgundy Chablis AOC Grapes 100% Chardonnay Food Pairing Pork, rich fish (salmon, tuna, etc), shellfish, mild and soft cheese. Serving Tips We