Soplica Wedel Salted Caramel With White Chocolate Liqueur 500ml (ABV 15%) Indian Whisky Roupit is made from a

Roupit is made from a blend of Merlot 85% and Petit Verdot 15%

Komos Anejo Reserva is made from 100% Blue Weber Agave sourced from the Jalisco

Clearach is a single malt distilled in Scotland and matured between 2 and 3 years in wine fresh sherry casks

So whether you’re craving a cocktail with a sweeter side or an easy sipper

light spirit Is contrasted by the fragrant bouquet of fresh fruit

Soplica Wedel Salted Caramel With White Chocolate Liqueur 500ml (ABV 15%) Indian Whisky Roupit is made from aSoplica Wedel Salted Caramel With White Chocolate Liqueur is crafted from Wedel chocolate. Velvety soft note of white chocolate with the refined taste of salted caramel.