Japanese Miso Glaze Hotel Starlino Italian Maraschino Cherries Use it as a soup

Use it as a soup or noodle broth base

Robusta black peppercorns are organically grown in Vietnam

Made in Phoenixville

a marinade for meat or seafood

purple stripe garlic

Japanese Miso Glaze Hotel Starlino Italian Maraschino Cherries Use it as a soupRecreate restaurant quality Japanese dishes at home with this vegan miso glaze. Earthy miso meets citrusy, peppery Sansho for a bold, umami rich flavor. Perfect as a BBQ or pasta sauce, a marinade for meat or seafood, or a dressing to drizzle on your favorite dishes. Ingredients: Miso (water, soybeans, rice, koji, sea salt), sugar, yeast extract, sansho peppercorns, sesame seeds, guar gum, alcohol. 6. 35oz. Made in Japan