Mulino Marino Sette Effe 2.0 Organic Multigrain & Seed Flour (1kg/2.2lbs) special-handling made with 'Piennolo Del Vesuvio'

made with 'Piennolo Del Vesuvio' DOP cherry tomatoes is a preserve traditional of the Vesuvius's park in the Naples area

cakes and fresh pasta

use residual heat only with oven off

hydration levels and production needs

giving light

Mulino Marino Sette Effe 2.0 Organic Multigrain & Seed Flour (1kg/2.2lbs) special-handling made with 'Piennolo Del Vesuvio'Sette Effe 2. 0 is Mulino Marinos organic, stone ground Multicereali & Multisemi blend, made with wholegrain flours and seeds for a fragrant, rustic dough and a richly textured crumb. What its made of: a natural mix of wholemeal flours including soft wheat, durum wheat, spelt, rye, corn, rice, buckwheat, plus seeds such as flax, pumpkin, sunflower, and millet. Best uses: rustic loaves, seeded breads, rolls, grissini, crackers, and flavourful doughs