Rosalie Roasted Pumpkin Risotto with Leek & Parmesan salmon The handmade Le Conquerant Camembert

The handmade Le Conquerant Camembert from Normandy is matured in a wooden box and develops strong aromatic hints of straw

Serving Suggestions

locally produced honey and excellent quality imported figs and walnuts

topped and dusted in icing sugar

Roast baby beetroot in olive oil until just tender and splash with Vino Cotto before serving as a beautiful salad on its own or spruced up with rocket and walnuts

Rosalie Roasted Pumpkin Risotto with Leek & Parmesan salmon The handmade Le Conquerant CamembertHandmade by the in house chefs at Rosalie Gourmet Market, our take home meals are prepared using the finest and freshest ingredients available. Cry o vac sealed for freshness, our home meals usually have a refrigerated life of 2 4 weeks, and may be frozen for up to 3 months. Easy to reheat and serve. Reheating instructions are included on the label. Portion size 1 2 people.