Lang 48-Inch Drop-In Electric Griddle with 1-Inch Polished Steel Plate Restaurant Dinnerware Built for daily prep work

Built for daily prep work

Produce consistent 3/8-inch square-cut fries with a simple cutter built for prep efficiency

NSF – engineered for the demands of commercial foodservice

Fully adjustable 18-gauge galvanized undershelf adds storage below the work surface

48-inch straight dish table kit configured for right-to-left operation

Lang 48-Inch Drop-In Electric Griddle with 1-Inch Polished Steel Plate Restaurant Dinnerware Built for daily prep workLang 48 Inch Drop In Electric Griddle with 1 Inch Polished Steel Plate 24 kW, 48 inch x 28. 2 inch Cooking Surface, Solid State Controls This drop in electric griddle combines a 1 inch polished steel plate, precise solid state control zones, and an easy clean grease trough for dependable high volume service. 48 inch wide cooking surface provides generous room for breakfast, lunch, and dinner production. 1 inch thick highly polished steel griddle plate