Brut Rosé Metodo Classico 'Rosanna', Ettore Germano gv__zierfandler balancing comfort and zing in

balancing comfort and zing in a bitter-sweet finish – a flawless friend to Berto’s London Dry Gin which incorporates classic juniper aromas with a lively selection of aromatic Mediterranean rosemary

To ensure optimum fruit quality

Green apple

iris and rose

For a winning combination try a traditional Chicken Piccata

Brut Rosé Metodo Classico 'Rosanna', Ettore Germano gv__zierfandler balancing comfort and zing inBlood orange peel, poached pear, flowering violets and toasted nuts swirl in the glass for an enticing nose on this NV Spumante Rosato Rosanna from Ettore Germano. An Italian sparkling ros made in the Champagne method from the Nebbiolo grape, the palate is elegant and complex with ethereal red berry fruit character. Strawberries dance with wild raspberries, blood orange and dried rose petals on a medium body with an undertone of toasted almonds and