Moroccan Khlii Beldi - Moroccan Meat Confit by Mazyana Clay Merendina and Henry's are also

Merendina and Henry's are also available on bsaha

Safe for stovetop use

Animal Fat

Explore more authentic Moroccan cookware like unglazed natural tagras

this spread may naturally separate—simply stir to restore its smooth texture

Moroccan Khlii Beldi - Moroccan Meat Confit by Mazyana Clay Merendina and Henry's are alsoMazyana Brand Moroccan Khlii Beldi Traditional Meat Confit Discover the authentic flavors of Morocco with Mazyana Brand Khlii Beldi, a true delicacy cherished in Moroccan households for generations. Khlii, or Khlea, is a traditional Moroccan meat confit known for its rich, savory taste and unique preservation process. Traditionally Khlii is made from thinly sliced meat thats cured, sun dried, and then slow cooked in olive oil and animal fat.