Emiliana Novas Gran Reserva Viognier book distilled from the partially fermented

distilled from the partially fermented wine of 100% Italia grapes from the Ica Valley

Juicy and supple

antipasti or grilled vegetables

and subtle spices

vanilla custard and butterscotch

Emiliana Novas Gran Reserva Viognier book distilled from the partially fermentedA full, luscious Viognier from Emiliana, one of Chile's leading organic and biodynamic producers and the first Chilean winery to gain Regenerative Organic Certification. From cool climate Casablanca, night harvested and aged eight months, two thirds in French oak and the rest in steel. Powerful and creamy, showing a classic floral nose and abundant apricot over honey, white peach and a drop of lemon curd, with a fresh finish. Made for roast chicken,