Vollrath 3-Pan Electric Bain Marie Hot Drop-In, Wet Operation, 240V Open & Flatware Racks Fixed cast iron grid assembly

Fixed cast iron grid assembly and cast iron radiants support consistent broiling

Sloped top helps reduce dust buildup and simplifies cleanup

6 A on a standard 115 V outlet

Polymer and stainless steel casters provide smooth mobility

Complete EasyInstall pre-rinse assembly with mixing faucet

Vollrath 3-Pan Electric Bain Marie Hot Drop-In, Wet Operation, 240V Open & Flatware Racks Fixed cast iron grid assemblyVollrath 3 Pan Electric Bain Marie Hot Drop In, Wet Operation, 240V Top Mount Design, Thermostatic Control, Fully Insulated Keep hot foods ready to serve with a fully insulated, wet operation bain marie that delivers precise thermostatic control in a clean drop in format. 3 pan capacity for full size 12" x 20" food pans. Wet operation design maintains a steam bath for safe, even holding. Top mount drop in format creates a clean built in presentation.