Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 200g Made Fresh 材質 ポリプロピレン(耐熱温度110度) サイズ詳細 本体サイズ:255×50×49 mm、重量:53g
$82.00
Description
材質 ポリプロピレン(耐熱温度110度) サイズ詳細 本体サイズ:255×50×49 mm、重量:53g 生産国 日本
Remove the nutmeg before serving
Why it's good for you:
desserts and smoothies
resulting in clean
Japanese Kuzu (Kudzu) Gluten Free Starch Thickener - 200g Made Fresh 材質 ポリプロピレン(耐熱温度110度) サイズ詳細 本体サイズ:255×50×49 mm、重量:53gKuzu (also known as Kudzu) is a superior quality starch thickener with a smooth texture and neutral flavour. Commonly used for Macrobiotic recipes and Japanese desserts. How to Use: Ideal thickener for soups and stews, sweet and savoury sauces, glazes and pie fillings, it is easy to use: Crush the chunks Dissolve in a small amount of cold water Add the mix to to your cooking liquid Heat, stirring continuously until thick and translucent. A half to one
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