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NY Strip Size:10oz - 12oz Steak COOK METHOD: Braised

$25.99

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Description

COOK METHOD: Braised

crisping potatoes

lean and perfect for grilling

COOK METHOD: Marinade before Grill/Broil and Serve with Gravy or Au Jus

Each steak is hand-cut

NY Strip Size:10oz - 12oz Steak COOK METHOD: BraisedLarger Top Portion of the Porterhouse and T Bone Steaks. Tender, lean and perfect for grilling. CUT: Loin, Strip ALSO KNOWN AS: Ambassador Steak, Club Steak, Hotel Cut Steak, Kansas City Strip Steak, New York Strip Steak, Shell Steak, Top Loin Steak COOK METHOD: Grill, Skillet, Oven, Broil

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  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
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