Saison - NV House Red Vermouth Variety_Sangiovese balanced and aged in oak

balanced and aged in oak before bottling

Some 56% was picked on 28th February from Cahilton Vineyard

Working directly with Yuzu farmers allows Heiwa Shuzō to secure some of the finest fruit in the country

'Fig' is a nostalgic smelling incense with a fresh fragrance marrying fig tree

foudre and old demi-muid barrels) before being transferred to bottle for secondary fermentation

Saison - NV House Red Vermouth Variety_Sangiovese balanced and aged in oak"A brand new vermouth from Saison, this one is affectionately called 'house vermouth', a wonderfully delicate yet fruit forward red vermouth which is sure to become a staple in your house! Perfect for making Americanos or simply drinking over nice with a wedge of orange. Saison is a small batch handmade vermouth that celebrates the bounty of each season. We are proudly made in Melbourne by chef turned aperitif nerd Dave Verheul. Saison was conceived