Southbend Ultimate 60-Inch Gas Restaurant Range with 8 Open Burners, Standard Oven and Cabinet Base Cut Resistant Gloves 22-1/2-inch flue riser with hi-shelf

22-1/2-inch flue riser with hi-shelf adds rear workspace and a convenient landing area

Manual temperature control maintains holding temperatures from 85°F to 190°F

self-closing sliding glass doors make it easy to merchandize and secure product

Quantum 2448BK wire shelf 48"x24" with 600–800 lb capacity

Double-tier design adds a second shelf for more display or staging space

Southbend Ultimate 60-Inch Gas Restaurant Range with 8 Open Burners, Standard Oven and Cabinet Base Cut Resistant Gloves 22-1/2-inch flue riser with hi-shelfSouthbend Ultimate 60 Inch Gas Restaurant Range with 8 Open Burners, Standard Oven and Cabinet Base Backriser with Hi Shelf, Stainless Steel Front Sides, 313,000 BTU Built for busy commercial kitchens, this 60 inch gas range combines eight open burners, a standard oven, and a cabinet base in one heavy duty station. 60 inch gas restaurant range built for high volume production. Eight open burners with wavy grates support versatile stovetop service.