DoughXpress DXM-SS-120 Commercial Manual Pizza Dough Press with Heated Upper Platen, 18" Diameter Commercial Tea Brewer Left- and right-hand 36" drainboards

Left- and right-hand 36" drainboards create generous landing and staging space on both sides

Advance Tabco FTG-1236 36-Inch x 12-Inch x 4-Inch Deep Stainless Steel Floor Trough Drain with Subway-Style Grating

and faucet-ready openings for efficient operation

48"W x 36"D enclosed work table with a cabinet base and mid-shelf for organized storage

20-gauge 300 series stainless steel construction provides lasting durability

DoughXpress DXM-SS-120 Commercial Manual Pizza Dough Press with Heated Upper Platen, 18" Diameter Commercial Tea Brewer Left- and right-hand 36" drainboardsDoughXpress DXM SS 120 Commercial Manual Pizza Dough Press with Heated Upper Platen, 18" Diameter Manual Operation, Up to 18" Diameter, Heated Uncoated Aluminum Platen Achieve perfectly uniform pizza crusts with ease using the DoughXpress DXM SS 120, designed for consistent results and effortless operation in commercial kitchens. Manually operated for precise control over dough thickness. Heated upper platen ensures consistent pressing and prevents