Fiano Il Cupo, Pietracupa r__rias-baixas up to 450m above sea

up to 450m above sea level

If you know

The Silvestrini family own a small 1

It would also be a fine match to a rich blue cheese

lamb cutlets

Fiano Il Cupo, Pietracupa r__rias-baixas up to 450m above seaIl Cupo is one of the most exacting expressions of Fiano di Avellino available, sourced from Pietracupas top parcels in the higher, cooler reaches of the Avellino hills. Fermented slowly in stainless steel and aged for around 18 months on fine lees, it is a wine shaped by patience, altitude and a profound sense of place. From the first pour, Il Cupo is restrained and composed rather than overt, opening gradually with aromas of citrus peel, white