ALBERT MENES Nantua Sauce 190g 10 03 26 The wine is opulent

The wine is opulent

Facing due east

grilled white meats

Food and wine pairings: Serving temperature: 10-14°C

Hints: It is most commonly used with fish due to its colour

ALBERT MENES Nantua Sauce 190g 10 03 26 The wine is opulentNantua Albert Mns sauce is made following the traditional recipe from Nantua, located in the Bugey region, from premium wild crayfish, a fine freshwater crustacean with a firm flesh and delicate taste. The manufacturing workshop located in Brittany collaborates directly with local fishermen, capturing crayfish using the installation of traps, a fishing technique and guaranteeing unrivaled freshness of the crustacean. This sauce is made by the simplest