Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, and 2 Convection Ovens Storage & Transport • Keep cookware ≥ 12"

• Keep cookware ≥ 12" in diameter on rear burners to avoid excess rail heat

Adjustable vent cap helps manage internal pressure during transport

12-foot length is furnished with six legs for added support

Self-contained refrigeration with a right-end mounted compressor housing

This compact stainless steel filler table delivers a reinforced work surface with a rear upturn and stable open-base design for clean

Southbend S-Series 60-Inch Gas Restaurant Range with 4 Open Burners, 36-Inch Griddle, and 2 Convection Ovens Storage & Transport • Keep cookware ≥ 12"Southbend S Series 60 Inch Gas Restaurant Range with 4 Open Burners, 36 Inch Griddle, and 2 Convection Ovens Manual Controls, Stainless Steel, Floor Model Built for high volume kitchens, this 60 inch range combines four open burners, a full size griddle, and two convection ovens in one durable stainless steel platform. Four 28,000 BTU open burners deliver high output cooking power. 36 inch smooth polished steel griddle adds versatile flat top