Sammy Hagar Beach Bar Rum Red Head Macadamia Nut Sip Whiskey representing a combined 116 years

representing a combined 116 years of master distilling and master blending experience between them

Exposing Peerless Bourbon to two separate casks allows for two full barrel extractions

single estate

Danny Bouvery’s interest in blending fine chocolate and vodka (regular occupants in his fridge) led him to experiment and finally perfect his secret recipe in New York

Distilled seven times from American corn for exceptional purity and a consistently smooth finish

Sammy Hagar Beach Bar Rum Red Head Macadamia Nut Sip Whiskey representing a combined 116 yearsSammy Hagar Beach Bar Rum Red Head Macadamia Nut Sammys master distiller used the white rum as a base, infused it with macademia nuts and imported the highest quality red coloring agent made from all natural fruit and vegetable juices to end up with a distinctly different and exotic tasting rum. Think cordial. Great as an ingredient in most drinks!! Or sipped with a cigar or torte.