Cambro Versa Food Bar 5-Foot Cold Food Work Table, 4-Pan, Standard Height, Hot Red Juicer Machine John Boos Pro-Bowl 1-Compartment Floor

John Boos Pro-Bowl 1-Compartment Floor Model Sink with 24" x 24" x 14" Bowl

Five open burners and five step-up open burners with standing pilot lights support high-volume cooking

epoxy-coated Metroseal 3 with Microban antimicrobial protection

Type Heated Cabinet Style Reach-In Installation Type Floor Model (With 6-inch Adjustable Legs) Capacity 50 cu

Advance Tabco Single-Compartment Fabricated Sink with 24-Inch Right Drainboard

Cambro Versa Food Bar 5-Foot Cold Food Work Table, 4-Pan, Standard Height, Hot Red Juicer Machine John Boos Pro-Bowl 1-Compartment FloorCambro Versa Food Bar 5 Foot Cold Food Work Table, 4 Pan, Standard Height, Hot Red Non Electrical, Mobile, Standard Casters A portable, non electrical cold food workstation that keeps buffet items chilled without power and gives you flexible pan layouts for service. Portable, non electrical cold food work table for buffet and serving lines. Holds 4 full size pans and accepts GN 1 1 full or fractional pans up to 6 inches deep. Double wall polyethylene