John Boos EDTS8-S30-60UCL-X Compartment Sinks Commercial Induction Cooktops Manual controls and a 3/4"

Manual controls and a 3/4" gas connection simplify operation and hookup

space-saving wall storage with a heavy-duty stainless steel shelf built for secure mounting and easy commercial cleaning

and 6" adjustable legs resist daily wear and tear

Green epoxy antimicrobial finish is ideal for humid

Sliding doors provide easy front access without swing clearance

John Boos EDTS8-S30-60UCL-X Compartment Sinks Commercial Induction Cooktops Manual controls and a 3/4"Undercounter Dishtable, soiled, straight design, 60"W x 30"D x 44"H overall size, for left to right, 20"W x 20" front to back x 8" deep pre rinse sink, 10" boxed backsplash with 45 top & 2" return, (1) set of splash mount faucet holes with 8" centers, 18 300 stainless steel top, galvanized legs & bracing, plastic bullet feet, NSF (Available in Effingham)