EFI CCB-52 52" 2-Drawer Refrigerated Stainless Steel Chef Base - 8.4 Cu. Ft. dessert-spoons and tarnishing making it the

and tarnishing making it the ultimate piece for foodservice displays

2 inches Height 13

75 Inches Height 37 Inches Voltage 115 Volts Hertz 60 Hertz Phase 1 Phase Amps 2

This dispenser's polypropylene construction offers superior durability

Description The Southbend BGS/23SC Bronze double convection oven has two full-size chambers with five removable racks each

EFI CCB-52 52" 2-Drawer Refrigerated Stainless Steel Chef Base - 8.4 Cu. Ft. dessert-spoons and tarnishing making it the52" 2 drawer refrigerated chef base Designed for commercial kitchens Provides convenient storage and workspace for chefs Equipped with a powerful refrigeration system Temperature range of 33 41 degrees Fahrenheit Stainless steel construction for durability and easy cleaning 2 drawers with heavy duty slides for easy access to stored items Each drawer can hold up to 200 lbs of weight Digital temperature control for precise temperature management