2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory Type_Jasmine Post fermenting in our professional

Post fermenting in our professional warehouse in Hong Kong for the past 3 1/2 decades

7592 and 8592 formulation is the different grades of tealeaf used

Liquor: Clear chestnut brown

6 to 8th grades rigid tea leaves with branches

then relocate to a more natural temperature and humidity environment at a suitable time

2007 Raw Pu-erh Tea Cake, 8871, Course Grade Kunming Factory Type_Jasmine Post fermenting in our professionalA popular 2007 raw Pu erh Tea Cake with course grade 7 material. Made by Kunming Tea Factory and stored in our professional warehouse in Hong Kong for over 10 years. Very competitively priced. Smooth, woody old tea flavour.