OIMU - Natural Incense Sticks (Spring) type_Hazy IPA We recommend you try it

We recommend you try it with a fresh bay leaf and a dry tonic" – Ester

Thinly sliced zucchini and onions in a sweet tangy pickle with a hint of celery seeds and mustard

but the Rieslings and Pinot are where the personality shines most true

Just when you thought the boys from Konpira Maru couldn’t come up with another cuvee

With the addition of a little new oak which adds cedary notes

OIMU - Natural Incense Sticks (Spring) type_Hazy IPA We recommend you try itOIMU is a Seoul based design studio, whose projects reinterpret forgotten cultural values and traditions. Their natural incense sticks are handmade through a labour intensive process harnessing traditional Korean techniques, where skilled craftsman knead the raw natural materials and extract the dough elaborately by hand before air drying it in the wind over several months. Oimu's 'Spring' is a harmonious scent with a soft and clean flower scent and a