John Boos E-Series 2-Compartment Stainless Steel Sink with 18 x 18 Bowls and 12-Inch Depth Touchless Faucets Wet-operation design uses moist heat

Wet-operation design uses moist heat for even holding

36-inch strip heater designed for warming and displaying hot foods

including a double-pane glass window on the 65 door for monitoring

Garland GFE Starfire Pro 48-Inch Gas Restaurant Range with 2 Open Burners

6″ stainless-steel legs for stationary use

John Boos E-Series 2-Compartment Stainless Steel Sink with 18 x 18 Bowls and 12-Inch Depth Touchless Faucets Wet-operation design uses moist heatJohn Boos E Series 2 Compartment Stainless Steel Sink with 18 x 18 Bowls and 12 Inch Depth 41 Inch W x 23 1 2 Inch D, 9 3 4 Inch Backsplash, Galvanized Legs Built for busy prep areas, this two compartment stainless steel sink combines durable 18 gauge bowls, a tall splash backsplash, and a stable galvanized leg base for dependable daily use. Two equal 18 x 18 inch compartments create an efficient wash and rinse workflow. 12 inch deep bowls provide