Riesling Trocken, Dr Hermann gv__sagrantino candied lemon peel and apricots

candied lemon peel and apricots with lively freshness and a savoury finish

pear and Golden Delicious apple

Try with peppered and grilled red meat and a ripening hard cheese

their vineyards just meters from the sea in Viña Becerreira

The palate unveils layers of white fruit

Riesling Trocken, Dr Hermann gv__sagrantino candied lemon peel and apricotsThis is Mosel Riesling at its most effortlessly drinkable. Bone dry, bright and laced with that classic slatey edge, it carries a lovely touch of salinity that keeps you coming back for more. Crisp apple, ripe peach and a whisper of elderflower glide across a line of racy acidity, finishing long, clean and mineral. The fruit comes from later ripening parcels in Erdener Herrenberg and Lsnicher Frsterlay, picked painstakingly berry by berry from Dr