Stationary Aluminum Equipment Stand with 2 Adjustable Solid Shelves, 42 x 18 x 36 Inches Cookware Ensures accurate temperature monitoring and

Ensures accurate temperature monitoring and allows for easy adjustments to maintain optimal freezing conditions

space-saving prep station access

48 Inch x 36 Inch bakery prep table with a 39 Inch overall height for efficient dough and ingredient prep

Holds up to 800 lbs

pre-engineered ANSUL® fire suppression system with electric detection for safety

Stationary Aluminum Equipment Stand with 2 Adjustable Solid Shelves, 42 x 18 x 36 Inches Cookware Ensures accurate temperature monitoring andStationary Aluminum Equipment Stand with 2 Adjustable Solid Shelves, 42 x 18 x 36 Inches 400 lb. capacity per shelf; open base with undershelf A durable, stationary aluminum stand that keeps heavy commercial equipment at a comfortable, secure working height. 42 Inches wide x 18 Inches deep x 36 Inches high stand sized for commercial kitchens. Two adjustable solid shelves provide flexible support for equipment and supplies. 400 lb. capacity per shelf