Chicken Breast Slicer with 1/2-Inch Cut, Aluminum Body, and Stainless Steel Blades Baby Changing Station Electronic controls and an interior

Electronic controls and an interior thermometer help maintain consistent 36°F to 38°F holding temperatures

Crosswise racking for 20 Flexirack-sized pans or 1/1 GN pans

Sold individually for replacement or added capability

Open rail design with hinged cover and recessed pan ledge supports fast

24" thermostatic griddle (left) with ½" polished steel plate and raised sides delivers consistent surface temps for perfect pancakes

Chicken Breast Slicer with 1/2-Inch Cut, Aluminum Body, and Stainless Steel Blades Baby Changing Station Electronic controls and an interiorChicken Breast Slicer with 1 2 Inch Cut, Aluminum Body, and Stainless Steel Blades Unsharpened blades Produce consistent 1 2 inch chicken breast portions with a durable slicer built with an aluminum body and stainless steel blades. Creates uniform 1 2 inch cuts for consistent portion control. Features unsharpened stainless steel blades. Durable aluminum body for everyday foodservice use. NSF listed for commercial kitchen applications. Sold as one