Ca’ di Rajo Terre di Rai Prosecco Treviso Brut 2022 grandcru are planted on very rocky

are planted on very rocky soils of brown limestone over limestone marl and hard Bathonian limestone

characterized by Günzian gravel soils that provide excellent drainage and reflectivity

it is recommended to serve the wine at a temperature between 16°C and 18°C

There’s no need for decanting

the grapes underwent sorting in both the vineyard and winery before being destemmed and placed directly into tanks

Ca’ di Rajo Terre di Rai Prosecco Treviso Brut 2022 grandcru are planted on very rockyWinery Background and History Ca di Rajo is a family owned winery located in Veneto, Italy, managed by the Cecchetto brothersSimone, Alessio, and Fabiothe third generation of a family that began winemaking in 1931. The winery harmoniously blends tradition and innovation, utilizing modern technology in winemaking while preserving historic vineyards cultivated using the traditional bellussera method. Situated between the Venice Lagoon and the Dolomites,