Bodega Urqo Palo Santo Cabernet Franc book A hand-polished mixing tin built

A hand-polished mixing tin built to chill hard while keeping ice dilution in check

A traditional Italian apricot liqueur from Luxardo

one of the new-wave names in Châteauneuf-du-Pape

The images sit somewhere between still life and abstraction

floral lychee

Bodega Urqo Palo Santo Cabernet Franc book A hand-polished mixing tin builtA single variety Cabernet Franc from Bodega Urqo, grown at Los Chacayes high in the Uco Valley beside the Andes. A concentrated, terroir driven expression. Juicy and structured, showing goji berry, pencil shavings and tomato skin over a bright, gently grippy palate with real length. Made for sundried tomato linguine, a hard cheese or fillet steak. Country Argentina Region Uco Valley Grape(s) Cabernet Franc Alc. vol. 13. 5% Suitable for vegans Yes