Lemon Yoghurt Cake with Cream Cheese Frosting Nut Free or simply enjoy it on

or simply enjoy it on its own

processed and packed in Australia

add fresh herbs from your garden to make a herbed mayo

Use it to replace regular self raising flour in recipes

BURNT FIG SYRUP (10%) (FIGS

Lemon Yoghurt Cake with Cream Cheese Frosting Nut Free or simply enjoy it onVery lemony, dense style cake. Keeps well in fridge but best eaten at room temperature. Contains: dairy, eggs, gluten Does not contain: nuts, soy, sesame. For more allergen information, click HERE. Available in four sizes: Mini (serves 2 4) approx 13cm diameter Medium (serves 6 8) approx 15cm diameter Large (serves 10 14) approx 20cm diameter Slab (serves 20+) approx 24cm x 34cm rectangle ADD ONS: Piped message (up to three words, eg "Happy 30th