Imperial Pro Series 60-Inch Electric Restaurant Range with 10 Round Elements, Solid Top, Convection Oven, and Standard Oven Commercial Grills Manual controls with pilot provide

Manual controls with pilot provide straightforward daily operation

20 A electrical circuit and maintain at least 6″ (152 mm) of unobstructed airflow on all intake/exhaust sides for optimal performance

Medium mesh helps support consistent frying performance

Glastender PC-6-MFR Countertop Pipe Cantilever Draft Dispensing Tower

Stainless steel finish for a durable commercial appearance

Imperial Pro Series 60-Inch Electric Restaurant Range with 10 Round Elements, Solid Top, Convection Oven, and Standard Oven Commercial Grills Manual controls with pilot provideImperial Pro Series 60 Inch Electric Restaurant Range with 10 Round Elements, Solid Top, Convection Oven, and Standard Oven Solid Top, Dual Ovens, Stainless Steel, Infinite Heat Controls This 60 inch electric range combines a rugged solid top cooking surface with both convection and standard ovens in one durable stainless steel footprint. 60 inch electric restaurant range with a solid top and 10 round elements Includes one convection oven with 3