Haut Bailly Vintage:2016 it could even be considered

it could even be considered to be underperforming in the context of the vintage

As it almost always is this is more refined than the Chambertin if less powerful and a bit less mineral driven

Starting the following year

and assorted black fruits lead to a savory

they used less new oak barrels

Haut Bailly Vintage:2016 it could even be consideredBeautifully balanced and concentrated, with Cabernet Sauvignon dominant in the fruit expression in terms of the controlled, elegant, savoury and totally moreish blackberry and cassis fruits. This remains extremely young, closed in on itself, not quite ready to reveal all its facets, but has the grip that suggests just how good this wine is, finishing up with layers of plum, slate and liquorice. Particularly late harvest in 2008 right through to