Trapet Pere et Fils, Chapelle Chambertin Vintage:2019 smoked meats and tilled soil

smoked meats and tilled soil with wafts of garrigue

offering concentrated dark berry

Fresh and clean on the palate

as they are the most complex

with a late note of violet and excellent focus

Trapet Pere et Fils, Chapelle Chambertin Vintage:2019 smoked meats and tilled soil(from two parcels of vines in Chapelle proper measuring . 55 ha, one planted in 65 and the other in 38). A deft application of wood sets off riper aromas of poached plum and black cherry liqueur that display a plenitude of floral and discreet spice elements. The relatively big bodied flavors are rich to the point of opulence while possessing a caressing texture, all wrapped in a very firm and impressively long finale. I like the balance as the firm