Black Currant Fruit Extract Powder - Ribes nigrum Extraction Ratio:10:1 The steroidal saponin and flavonoid

The steroidal saponin and flavonoid profile suits functional food and Ayurvedic supplement formulations

Grade: Cosmetic-grade

The shelf-stable format suits functional beverages

Each lot is verified by in-house quality control

blend-ready botanical milled from dried Neem leaves

Black Currant Fruit Extract Powder - Ribes nigrum Extraction Ratio:10:1 The steroidal saponin and flavonoidProduct Overview Common names: Blackcurrant, Cassis, European Black Currant Botanical name: Ribes nigrum Plant part: Fruit Key bio actives: Anthocyanins (delphinidin cyanidin families) Vitamin C (naturally occurring) Berry polyphenols flavonols Organic acids (malic citric) Fruit fibre pectin matrix Extraction ratio: 10: 1 25: 1 (select grade above) Grade: Food grade Nutraceutical grade Cosmetic grade Form: Extract powder Process: Solvent extraction