FOUNDATION: Espresso & latté art pink bourbon Elevation: 1530 MASL

Elevation: 1530 MASL

this lot is dried slowly for weeks – this extended drying period allows sugars to fully develop within the fruit

organic fertilization with coffee husks

The filter is designed for faster flow and lower bypass as it sticks on the walls of the brewer

Honey-like

FOUNDATION: Espresso & latté art pink bourbon Elevation: 1530 MASL1 4 people maximum capacity (price is per 1 person). Ideal for new baristas and coffee geeks after you purchase the course, we will contact you to set the date 5 hours (including a 30 minutes break) Lectors: Alan Jarrar & Kalliop Theodorakaku In our barista foundation espresso making course, we will cover everything that goes from grinding to extraction. You will learn about modern espresso techniques and how to pull a delicious shot of espresso and