U-STAR 60-Inch 2-Section 2-Door Salad/Sandwich Refrigerated Prep Table, Rear-Mounted Self-Contained, 16 x 1/6 Pan Capacity Smoker Ovens production capacity up to 905

production capacity up to 905 lb/24 hours at 70°/50° (753 lb AHRI certified at 90°/70°)

120" W x 24" D x 4" deep floor trough with fiberglass subway-style grating

and removable foodzone parts simplify operation

single-phase power with a UK plug

and self-serve serving stations

U-STAR 60-Inch 2-Section 2-Door Salad/Sandwich Refrigerated Prep Table, Rear-Mounted Self-Contained, 16 x 1/6 Pan Capacity Smoker Ovens production capacity up to 905U STAR 60 Inch 2 Section 2 Door Salad Sandwich Refrigerated Prep Table, Rear Mounted Self Contained, 16 x 1 6 Pan Capacity 430 Stainless Steel Exterior, 304 Stainless Steel Interior, Digital Controller Designed for busy sandwich and salad stations, this 60 inch prep table combines refrigerated ingredient access, self contained rear cooling, and durable stainless steel construction for efficient service. 60 inch, 2 section design with 18. 4 cubic feet